"WHEN A BREWMASTER SHOULD CONSULT AN EXPERT ON WHETHER TO REPAIR OR REPL...

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“WHEN A BREWMASTER SHOULD CONSULT AN EXPERT ON
WHETHER TO REPAIR OR REPLACE A COPPER KETTLE”
Article Release for Brewmasters and Beverage Makers,
sponsored by PRO Engineering / Manufacturing Inc.

Article Excerpt:
“Copper kettles play a vital role in the pasteurization process of beer and beverages, ensuring quality and safety. However, when faced with a damaged or deteriorating copper kettle, the decision to repair or replace it can be challenging. In this article, we will explore the factors to consider when making this decision and whether calling in an expert is advisable.

Understanding the Significance of Copper Kettles in Pasteurization

Copper kettles are key components in the pasteurization process, providing several benefits. Firstly, they possess excellent heat conductivity, allowing for efficient and uniform heating of the liquid. Secondly, copper exhibits antimicrobial properties, helping to eliminate harmful bacteria, yeast, and other contaminants…”

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PRO Engineering / Manufacturing Inc.
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414-362-1500
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