HOW TO DECREASE OXIDATION IN THE BREWING PROCESS

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Article Release for Brewmasters & Beverage Makers 

by David Kapral, Founder/CEO: Brewing  Consulting Services, LLC

Article Excerpt:

“From a brewer’s point of view it is generally accepted that oxidation of wort and beer causes a variety of undesirable analytical problems such as premature staling haze and shorter shelf life.

From a consumer’s point of view, comments about the effects of oxidation are more ticklish: “Why does my beer look cloudy”? “Why does my favorite beertaste different every time I buy it”? “Why does this beer taste like cardboard and have an odd color”? “Why can’t the brewery control this”?

Once again we are reminded that our reputation with our consumers is made with the sale of each container and that we have the responsibility for excellence. Control of oxidation in wort and beer is often subtle, yet the problems with oxidations are additive as product passes through the process…”

Click Here for full article:

For more information on tunnel and batch pasteurization contact PRO Engineering/Manufacturing, Inc. at sales@prowm.com or call (414) 362-1500 and ask for Ed Michalski, CEO.   

Edward A. Michalski Bio  
Ed Michalski started his career in the beverage industry by designing stainless steel, higher flow, spray headers for Pabst Brewing. Along with the header design, he also developed a process to produce the new headers.   Ed, along with his brother David, formed PRO Engineering/Manufacturing, Inc. 

Based on what they learned by re-designing and refurbishing other manufacturers’ pasteurizers, Ed and PRO started to offer the pasteurizer marketplace superior new pasteurizers.  

PRO Engineering/Manufacturing has been designing and manufacturing great pasteurizers for over four decades.  

ABOUT US:
PRO Engineering/Manufacturing was established in 1977 by Ed and Dave Michalski as a steel fabrication shop. For more than 40 years, PRO Engineering/Manufacturing, Inc. has been delivering solutions for beverage product shelf stability and consumption safety. As leading innovators in post-fill pasteurization, our skilled team offers the best in high-quality pasteurization equipment.

CONTACT US:
Phone: 414-362-1500 | Email: sales@prowm.com


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